Ana Yemekler (Entrees)

Kuzu Incik (koo-zoo in-jick) 19

tender lamb shank, slow cooked and seasoned with Mediterranean spices, served w/ rice pilaf

Kuzu Pirzola (koo-zoo-pir-zo-la) 18

lamb chops marinated with Turkish spices served w/ rice pilaf

Iskender (iss-ken-dar) 16

seasoned beef and lamb, vertically grilled and thinly sliced, served with tomato and yogurt sauce over pita bread choice of burnt butter sauce

Sis Kebab (shish ke-bob) 15

choice of marinated beef, marinated lamb, or seasoned chicken, skewered with peppers and onions served w/ rice pilaf

Soslu Tavuk Gogsu (sos-loo ta-vouk goy-soo) 15

grilled, marinated chicken breast, served with a creamy tomato sauce and rice pilaf

Musakka (moo-sa-ka) 15

layers of sliced eggplant, ground beef, and grated cheese baked in tomato sauce, served with pearl cous-cous

Sebzeli Musakka (seb-zey-lee) 15

layers of sliced eggplant, potatoes, seasonal vegetables, and grated cheese baked and covered with tomato sauce, served with pearl cous-cous

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6671 Chippewa
St. Louis, MO 63109
314-645-9919

Hours of Operation:

NOW OPEN for Lunch!

Tuesday - Friday 11a - 2p
Sunday Brunch 10a - 2p

Happy Hour (in the bar):

Tues. - Fri. 5p - 7p

Dinner:

Tues. - Sat. 5p - 10p
Sun. 5p - 9p